Hazy Warbler NEIPA - All-Grain Recipe Kit

Good Grains Recipe Kits ~ Gluten Free Crafted Beer

BEER PROFILE:
Original Gravity: 1.062
Final Gravity: 1.008
Alcohol By Volume: 7%
Color SRM: 9.14
Bitterness IBU: 59
Yield: 5 gallons

We are proud to introduce our first Ceremix Flex and Ondea Pro exclusive recipe kit. This is an advanced recipe kit that requires the brewer to conduct a rising step mash, and whirlpool a hops addition post-boil at 170F for 15 minutes. This recipe also requires measuring and possibly adjusting the mash pH. Malts are a naturally gluten free product malted in a dedicated gluten free facility. Produces gluten free beer. Use required enzymes to convert starches into sugars which can then be fermented by brewing yeast.

KIT INCLUDES: Step-by-step brewing tutorial including mash, sparge and boil instructions, Biscuit 4L Rice Malt, Light Roasted Millet Malt, Pale Buckwheat Malt, Goldfinch Millet Malt, Caramel Millet Malt, Galaxy Hops, Citra Hops, Mosaic Hops, and LalBrew New England Yeast.

INGREDIENTS NEEDED BUT NOT INCLUDED: Ceremix Flex AND Ondea Pro, 2.5 tsp Yeast Nutrient, 5 oz Priming sugar (if bottling), and lactic acid to decrease mash pH if required.

EQUIPMENT NEEDED: 8+ gallon brew kettle, 10 gallon mash tun, 5 - 10 gallon HLT, Primary fermenter with lid, Secondary fermenter w/ lid, Airlocks, Sanitizer, Thermometer, Grain mill, Stainless stirring spoon, Bottling or kegging equipment, and pH strips or meter.

Notice: This kit requires brewing experience and equipment that is generally considered a bit more advanced. If you are a novice home brewer it is recommended that you try one of our other recipe kits.

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