Fermented Food and Cheese Incubator

The Mad Millie Incubator is an insulating case in which the cheese vat should be kept throughout the entire cheese-making procedure. This will keep your milk at the correct temperature during the cheese making process, so you get a great result at the end.

Can be used for making cheese, yogurt or any other fermented food.

Interior Dimensions:

L - 17"
W - 9"
H - 11"

AVAILABLE STOCK: Product availability dependent on current inventory. Any out-of-stock product may be fulfilled when restocked or exchanged for another product of equal value.

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