Lost Coast Pale Ale - All-Grain Recipe Kit
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Lost Coast Pale Ale - All-Grain Recipe Kit
Good Grains Recipe Kits ~ Gluten Free Crafted Beer
BEER PROFILE:
Original Gravity: 1.055
Final Gravity: 1.007
Alcohol By Volume: 6.3%
Color SRM: 7.67
Bitterness IBU: 108.5
Yield: 5 gallons
This is a Ceremix Flex and Ondea Pro exclusive recipe kit. This is an advanced recipe kit that requires the brewer to conduct a rising step mash, and also requires measuring and possibly adjusting the mash pH. Malts are a naturally gluten free product malted in a dedicated gluten free facility. Produces gluten free beer. Use required enzymes to convert starches into sugars which can then be fermented by brewing yeast.
KIT INCLUDES: Step-by-step brewing tutorial including mash, sparge and boil instructions, Pale Rice Malt, Biscuit Rice Malt, Crystal Rice Malt, Columbus Hops, Citra Hops, Fuggle Hops, Whirlfloc Tablet, and Mangrove Jack’s M44 U.S. West Coast Yeast
INGREDIENTS NEEDED BUT NOT INCLUDED: Ceremix Flex AND Ondea Pro, 2.5 tsp Yeast Nutrient, Priming sugar (if bottling), and lactic acid to decrease mash pH if required.
EQUIPMENT NEEDED: 8+ gallon brew kettle, 10 gallon mash tun, 5 - 10 gallon HLT, Primary fermenter with lid, Secondary fermenter w/ lid, Airlocks, Sanitizer, Thermometer, Grain mill, Stainless stirring spoon, Bottling or kegging equipment, and pH strips or meter.
Notice: This kit requires brewing experience and equipment that is generally considered a bit more advanced. If you are a novice home brewer it is recommended that you try one of our other recipe kits.
Ship Weight: 15.43 Pounds
SKU: GFHB-AG-LCPARICE
Product Reviews
Quality Ingredients = Quality ResultsBy on 04/13/2016
This kit produced a superb gluten free all-grain beer! The grains were fresh and labeled clearly. The instructions were clear and concise. Brew day went smoothly. Try this kit....you won't be disappointed!
'Kristina's Challenge' Hopped Rice AleBy Brian on 04/19/2015
This kit was developed in cooperation with James Eckert of Eckert Malting and Brewing Co in Chico. It is a close clone to his 'Kristina's Challenge' Hopped Rice Ale.
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