Rasenmaher Kolsch Ale - All-Grain Recipe Kit

Good Grains Recipe Kits ~ Gluten Free Crafted Beer

BEER PROFILE:
Original Gravity: 1.045
Final Gravity: 1.008
Alcohol By Volume: 4.88%
Color SRM: 5.03
Bitterness IBU: 19
Yield: 5 gallons

This is our second Ceremix Flex and Ondea Pro exclusive recipe kit. This is an advanced recipe kit that requires the brewer to conduct a rising step mash, and also requires measuring and possibly adjusting the mash pH. Malts are a naturally gluten free product malted in a dedicated gluten free facility. Produces gluten free beer. Use required enzymes to convert starches into sugars which can then be fermented by brewing yeast.

KIT INCLUDES: Step-by-step brewing tutorial including mash, sparge and boil instructions, Pale Rice Malt, Biscuit 4L Rice Malt, Goldfinch Millet Malt, Munich Millet Malt, Caramel Millet Malt, Hallertauer Hops, Whirlfloc Tablet and Lallemand Koln Kolsch Style Ale Yeast.

INGREDIENTS NEEDED BUT NOT INCLUDED: Ceremix Flex AND Ondea Pro, 2.5 tsp Yeast Nutrient, 5 oz Priming sugar (if bottling), and lactic acid to decrease mash pH if required.

EQUIPMENT NEEDED: 8+ gallon brew kettle, 10 gallon mash tun, 5 - 10 gallon HLT, Primary fermenter with lid, Secondary fermenter w/ lid, Airlocks, Sanitizer, Thermometer, Grain mill, Stainless stirring spoon, Bottling or kegging equipment, and pH strips or meter.

Notice: This kit requires brewing experience and equipment that is generally considered a bit more advanced. If you are a novice home brewer it is recommended that you try one of our other recipe kits.

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